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Cooking Schools

Let 2017 be your year to get your hands dirty in the kitchen.

Our Margan Chef Series will equip you with the basic skills in the kitchen to make your dinner parties the envy of all of your family and friends.

Over the course of the year, we will cover all of the kitchen basics including knife skills, mother sauces and stocks, brining and smoking, deboning and descaling, handling and preparation of proteins and working with pastry.

Each class starts in the famed Margan Kitchen Garden, learning about growing vegetables and fruits and then harvesting the produce that you will use to cook with. We then don aprons and progress to the kitchen to get to the fun stuff. Ever wanted to know how to debone a chicken? Fillet a fish? Perfect a classic Crème Brulee? Make your own cheese? Yes, please!

Every two months Chef will demonstrate and teach different culinary skills, all the while using our gorgeous, estate grown seasonal produce.

The piece de resistance? Lunch in our highly awarded Margan Restaurant, with the Brokenback Range as your backdrop.

Make your weekend away in the Hunter Valley one to remember! Join us for all six, or just one or two. Either way, your future dinner guests will love you for it!

February 2017
February Cooking School
Sun, 26/02/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

April 2017
A Little Bit of Italy Cooking School
Sun, 09/04/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

June 2017
Garden to Plate Cooking School- Hunter Valley Wine & Food Festival
Sun, 25/06/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

August 2017
August Cooking School
Sun, 20/08/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

October 2017
October Cooking School
Sun, 29/10/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

December 2017
December Cooking School
Sun, 03/12/2017

Get your hands dirty! Start with a garden tour and harvest with Margan horticulturalist, Pat Hansson. Continue with a hands on cooking school and afterwards, enjoy the fruits of your labour with a delicious lunch in the award winning Margan Restaurant. Sunday 10am, bookings essential. $150.00 per person

Book Cooking School Now or Buy a Cooking School Gift Voucher

Hunter Valley Food & Wine Festival