One of the Hunter Valley’s pioneering wineries and twice awarded Hunter Valley Cellar Door of the year, Margan offers the complete fine wine and food experience. Relax and enjoy our single vineyard wines in the beautiful, rammed earth tasting room or stunning open-air courtyard. Journey through our onsite winery, sustainably farmed vineyards and organically grown kitchen garden with one of our many bookable experiences.

From our Hunter classics to our pioneering alternate varieties, taste your way through our range of wines which are all grown from our own 100 hectares of distinguished vineyards here in the Broke Fordwich wine region. Our knowledgeable and friendly cellar door team look forward to guiding you through your flight of our sustainably farmed wines. Choose from seasonal favourites, reserve releases and museum vintage selections.

Our wines are made to be enjoyed with food and we have a range of garden grown and house-made ‘small plates’ as well as selections of artisanal cheese and charcuterie. Margan Restaurant is open for lunch Friday to Sunday, and dinner Friday & Saturday, for the complete dining experience.

For wine tastings and dining, reservations are preferred and will secure your table. But contact us if you are a last-minute booking and we will do our best to accommodate you.

Open 7 days from 10am, we look forward to welcoming you soon.