Food & Wine Lovers Weekend 2026
Valentines Weekend Dining
Valentines Weekend Experience
VALENTINES | Farm-To-Table Lunch Dining
We offer a seasonally inspired menu with dishes showcasing the estate grown and made produce from our vineyard and farm, here in Broke. We harvest from our one-hectare kitchen garden & orchard, including eggs from our free range chickens, estate reared lambs, honey from our hives and olives from our groves to maintain a hyper-local and truly seasonal focus. What we don’t produce here we source from local providores and farm gate producers.
Our menu offers two and three course options, with selections featuring entrée’s, mains and desserts as well as additional sides, house baked bread and artisanal cheese.
We suggest you allocate 90 to 120 minutes to enjoy but we don’t need to ‘turn your table’ so take as long as you want. However, please let us know if you have tighter timeframes and we will do our best to work within those.
Our menu offers two and three course options, with selections featuring entrée’s, mains and desserts as well as additional sides, house baked bread and artisanal cheese.
We suggest you allocate 90 to 120 minutes to enjoy but we don’t need to ‘turn your table’ so take as long as you want. However, please let us know if you have tighter timeframes and we will do our best to work within those.
